Penicillium caseifulvum, a new species found on Penicillium roqueforti fermented cheeses

Flemming Lund, Ole Filtenborg, Jens Christian Frisvad

    Research output: Contribution to journalJournal articleResearchpeer-review

    Original languageEnglish
    JournalJournal of Food Mycology
    Volume1
    Issue number2
    Pages (from-to)95-101
    Publication statusPublished - 1998

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