Peelability and quality changes during ice maturation of shrimp (Pandalus borealis)

Nina Gringer, Jacob Lercke Skytte, T. T. Dang, K. Olsen, Niels Bøknæs, Kaino Schlippe-Steffensen, Vibeke Orlien, Flemming Jessen

Research output: Contribution to conferencePosterResearchpeer-review

117 Downloads (Pure)
Original languageEnglish
Publication date2016
Number of pages1
Publication statusPublished - 2016
Event46th conference of the West European Fish Technologists’ Association (46th WEFTA) - Split, Croatia
Duration: 12 Oct 201614 Oct 2016
Conference number: 46

Conference

Conference46th conference of the West European Fish Technologists’ Association (46th WEFTA)
Number46
CountryCroatia
CitySplit
Period12/10/201614/10/2016

Cite this

Gringer, N., Skytte, J. L., Dang, T. T., Olsen, K., Bøknæs, N., Schlippe-Steffensen, K., ... Jessen, F. (2016). Peelability and quality changes during ice maturation of shrimp (Pandalus borealis). Poster session presented at 46th conference of the West European Fish Technologists’ Association (46th WEFTA), Split, Croatia.
Gringer, Nina ; Skytte, Jacob Lercke ; Dang, T. T. ; Olsen, K. ; Bøknæs, Niels ; Schlippe-Steffensen, Kaino ; Orlien, Vibeke ; Jessen, Flemming. / Peelability and quality changes during ice maturation of shrimp (Pandalus borealis). Poster session presented at 46th conference of the West European Fish Technologists’ Association (46th WEFTA), Split, Croatia.1 p.
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title = "Peelability and quality changes during ice maturation of shrimp (Pandalus borealis)",
author = "Nina Gringer and Skytte, {Jacob Lercke} and Dang, {T. T.} and K. Olsen and Niels B{\o}kn{\ae}s and Kaino Schlippe-Steffensen and Vibeke Orlien and Flemming Jessen",
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language = "English",
note = "46th conference of the West European Fish Technologists’ Association (46th WEFTA) ; Conference date: 12-10-2016 Through 14-10-2016",

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Gringer, N, Skytte, JL, Dang, TT, Olsen, K, Bøknæs, N, Schlippe-Steffensen, K, Orlien, V & Jessen, F 2016, 'Peelability and quality changes during ice maturation of shrimp (Pandalus borealis)', 46th conference of the West European Fish Technologists’ Association (46th WEFTA), Split, Croatia, 12/10/2016 - 14/10/2016.

Peelability and quality changes during ice maturation of shrimp (Pandalus borealis). / Gringer, Nina; Skytte, Jacob Lercke; Dang, T. T.; Olsen, K.; Bøknæs, Niels; Schlippe-Steffensen, Kaino; Orlien, Vibeke; Jessen, Flemming.

2016. Poster session presented at 46th conference of the West European Fish Technologists’ Association (46th WEFTA), Split, Croatia.

Research output: Contribution to conferencePosterResearchpeer-review

TY - CONF

T1 - Peelability and quality changes during ice maturation of shrimp (Pandalus borealis)

AU - Gringer, Nina

AU - Skytte, Jacob Lercke

AU - Dang, T. T.

AU - Olsen, K.

AU - Bøknæs, Niels

AU - Schlippe-Steffensen, Kaino

AU - Orlien, Vibeke

AU - Jessen, Flemming

PY - 2016

Y1 - 2016

M3 - Poster

ER -

Gringer N, Skytte JL, Dang TT, Olsen K, Bøknæs N, Schlippe-Steffensen K et al. Peelability and quality changes during ice maturation of shrimp (Pandalus borealis). 2016. Poster session presented at 46th conference of the West European Fish Technologists’ Association (46th WEFTA), Split, Croatia.