Oxidative stability of structured lipids containing C18:0, C18:1, C18:2, C18:3 or CLA in sn 2-position - as bulk lipids and in milk drinks

Maike Timm Heinrich, Nina Skall Nielsen, Xuebing Xu, Charlotte Jacobsen

Research output: Contribution to journal › Journal article › Research › peer-review

Fingerprint

Dive into the research topics of 'Oxidative stability of structured lipids containing C18:0, C18:1, C18:2, C18:3 or CLA in sn 2-position - as bulk lipids and in milk drinks'. Together they form a unique fingerprint.

Food Science

Keyphrases