Nutritional Requirements of European Lobster (Homarus gammarus, L.): Effect of Protein, Lipid and Carbohydrate Diet Content on Metabolic Postprandial Response

Renata Goncalves, Ivar Lund, Manuel Gesto*, Peter Vilhelm Skov

*Corresponding author for this work

Research output: Contribution to conferenceConference abstract for conferenceResearchpeer-review

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Original languageEnglish
Publication date2019
Publication statusPublished - 2019
EventAquaculture Europe 2019 - Berlin, Germany
Duration: 7 Oct 201910 Oct 2019
https://www.was.org/AquaEas

Conference

ConferenceAquaculture Europe 2019
CountryGermany
CityBerlin
Period07/10/201910/10/2019
Internet address

Cite this

@conference{6a040d9619c14d2695fcd94ee180c4ef,
title = "Nutritional Requirements of European Lobster (Homarus gammarus, L.): Effect of Protein, Lipid and Carbohydrate Diet Content on Metabolic Postprandial Response",
author = "Renata Goncalves and Ivar Lund and Manuel Gesto and Skov, {Peter Vilhelm}",
year = "2019",
language = "English",
pages = "499--500",
note = "Aquaculture Europe 2019 ; Conference date: 07-10-2019 Through 10-10-2019",
url = "https://www.was.org/AquaEas",

}

Nutritional Requirements of European Lobster (Homarus gammarus, L.): Effect of Protein, Lipid and Carbohydrate Diet Content on Metabolic Postprandial Response. / Goncalves, Renata; Lund, Ivar; Gesto, Manuel; Skov, Peter Vilhelm.

2019. 499-500 Abstract from Aquaculture Europe 2019, Berlin, Germany.

Research output: Contribution to conferenceConference abstract for conferenceResearchpeer-review

TY - ABST

T1 - Nutritional Requirements of European Lobster (Homarus gammarus, L.): Effect of Protein, Lipid and Carbohydrate Diet Content on Metabolic Postprandial Response

AU - Goncalves, Renata

AU - Lund, Ivar

AU - Gesto, Manuel

AU - Skov, Peter Vilhelm

PY - 2019

Y1 - 2019

M3 - Conference abstract for conference

SP - 499

EP - 500

ER -