NICKEL CONTENT OF FOOD AND ESTIMATION OF DIETARY-INTAKE

Research output: Contribution to journal › Journal article › Research › peer-review

Original language	English
Journal	Zeitschrift Fur Lebensmittel-untersuchung Und-forschung
Volume	179
Issue number	6
Pages (from-to)	427-437
ISSN	0044-3026
DOIs	https://doi.org/10.1007/BF01043419
Publication status	Published - 1984

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@article{799ebd8e950d4802a772a6eac8351ad8,

title = "NICKEL CONTENT OF FOOD AND ESTIMATION OF DIETARY-INTAKE",

author = "Mari-Ann Flyvholm and Nielsen, \{Gitte Dalsgaard\} and Allan Andersen",

year = "1984",

doi = "10.1007/BF01043419",

language = "English",

volume = "179",

pages = "427--437",

journal = "Zeitschrift Fur Lebensmittel-untersuchung Und-forschung",

issn = "0044-3026",

publisher = "Springer Verlag",

number = "6",

}

TY - JOUR

T1 - NICKEL CONTENT OF FOOD AND ESTIMATION OF DIETARY-INTAKE

AU - Flyvholm, Mari-Ann

AU - Nielsen, Gitte Dalsgaard

AU - Andersen, Allan

PY - 1984

Y1 - 1984

U2 - 10.1007/BF01043419

DO - 10.1007/BF01043419

M3 - Journal article

SN - 0044-3026

VL - 179

SP - 427

EP - 437

JO - Zeitschrift Fur Lebensmittel-untersuchung Und-forschung

JF - Zeitschrift Fur Lebensmittel-untersuchung Und-forschung

IS - 6

ER -