Mucosal and systemic physiological changes underscore the welfare risks of environmental hydrogen sulphide in post-smolt Atlantic salmon (Salmo salar)

Carlo C. Lazado*, Kevin T. Stiller, Gerrit Timmerhaus, Britt-Kristin Megård-Reiten, Ilona Lorraine Nicolaysen, Danilo Carletto, Hanna Ross D. Alipio, Julie Hansen Bergstedt, Øivind Andersen

*Corresponding author for this work

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Biochemistry, Genetics and Molecular Biology

Pharmacology, Toxicology and Pharmaceutical Science

Immunology and Microbiology

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