Modification of the Ferrous Oxidation-Xylenol Orange Method for Determination of Peroxide Value in Highly Pigmented Sea Cucumber Viscera Lipid

Reem Abuzaytoun*, Suzanne Budge, Lisbeth Truelstrup Hansen, Shawna MacKinnon

*Corresponding author for this work

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Agricultural and Biological Sciences

Immunology and Microbiology

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