Original language | English |
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Publication date | 2018 |
Number of pages | 1 |
Publication status | Published - 2018 |
Event | 32nd EFFoST International Conference 2018: Developing innovative food structures and functionalities through process and reformulation to satisfy consumer needs and expectations - Nantes, France Duration: 6 Nov 2018 → 8 Nov 2018 Conference number: 32 |
Conference
Conference | 32nd EFFoST International Conference 2018 |
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Number | 32 |
Country/Territory | France |
City | Nantes |
Period | 06/11/2018 → 08/11/2018 |