Microwave detection of dew points: results for complex mixtures

A. R. H. Goodwin, M. D. Frørup, E. H. Stenby

Research output: Contribution to journalJournal articleResearchpeer-review

Abstract

Dew points of the compositionally characterized fluids (O.62CH4 + 0.38C3H8), a separator gas, and a gravimetrically prepared mixture of CH4 to CH3(CH2)18CH3, have been obtained from measurements of a frequency within a cylindrical microwave resonator.
Original languageEnglish
JournalJournal of Chemical Thermodynamics
Volume23
Issue number8
Pages (from-to)713-715
Number of pages3
ISSN0021-9614
DOIs
Publication statusPublished - 1991

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