| Original language | English |
|---|---|
| Title of host publication | Compendium of the Microbiological Spoilage of Foods and Beverages |
| Editors | W.H. Sperber, M.P. Doyle |
| Number of pages | 367 |
| Publisher | Kluwer Academic Publishers |
| Publication date | 2009 |
| Pages | 87-120 |
| ISBN (Print) | 978-1-4419-0825-4 |
| Publication status | Published - 2009 |
| Series | Food Microbiology and Food Safety |
|---|