Methylmercury determined by HPLC-ICP-MS in marine food and feed: in-house method validation and inter-laboratory comparison

Rie Romme Rasmussen; Maja Erecius Svendsen; Inge Rokkjær; Jens Jørgen Sloth; Heidi Amlund; Martijn van der Lee

Methylmercury determined by HPLC-ICP-MS in marine food and feed: in-house method validation and inter-laboratory comparison

Rie Romme Rasmussen (Author), Maja Erecius Svendsen (Author), Inge Rokkjær (Author), Jens Jørgen Sloth (Author), Heidi Amlund (Author), Martijn van der Lee (Author)

National Food Institute

Research output: Non-textual form › Sound/Visual production (digital) › Research

Original language	English
Publication date	2013
Media of output	PowerPoint
Publication status	Published - 2013
Event	6th International Symposium on Recent Advances in Food Analysis - Prague, Czech Republic Duration: 5 Nov 2013 → 8 Nov 2013 Conference number: 6 http://www.rafa2013.eu/

Conference

Conference	6th International Symposium on Recent Advances in Food Analysis
Number	6
Country/Territory	Czech Republic
City	Prague
Period	05/11/2013 → 08/11/2013
Internet address	http://www.rafa2013.eu/

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

SDG 14 Life Below Water

OpenUrl availability

Full text

Methylmercury determined by HPLC-ICP-MS in marine food and feed: in-house method validation and inter-laboratory comparison
Rasmussen, R. R. (Lecturer)
8 Nov 2013
Activity: Talks and presentations › Conference presentations

Cite this

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title = "Methylmercury determined by HPLC-ICP-MS in marine food and feed: in-house method validation and inter-laboratory comparison",

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year = "2013",

language = "English",

note = "6th International Symposium on Recent Advances in Food Analysis, RAFA2013 ; Conference date: 05-11-2013 Through 08-11-2013",

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Methylmercury determined by HPLC-ICP-MS in marine food and feed: in-house method validation and inter-laboratory comparison. Rasmussen, Rie Romme (Author); Svendsen, Maja Erecius (Author); Rokkjær, Inge (Author) et al.. 2013. Event: 6th International Symposium on Recent Advances in Food Analysis, Prague, Czech Republic.

Research output: Non-textual form › Sound/Visual production (digital) › Research

TY - ADVS

T1 - Methylmercury determined by HPLC-ICP-MS in marine food and feed

T2 - 6th International Symposium on Recent Advances in Food Analysis

A2 - Rasmussen, Rie Romme

A2 - Svendsen, Maja Erecius

A2 - Rokkjær, Inge

A2 - Sloth, Jens Jørgen

A2 - Amlund, Heidi

A2 - van der Lee , Martijn

N1 - Conference code: 6

PY - 2013

Y1 - 2013

M3 - Sound/Visual production (digital)

Y2 - 5 November 2013 through 8 November 2013

ER -

Methylmercury determined by HPLC-ICP-MS in marine food and feed: in-house method validation and inter-laboratory comparison

Conference

UN SDGs

OpenUrl availability

Activities

Methylmercury determined by HPLC-ICP-MS in marine food and feed: in-house method validation and inter-laboratory comparison

Cite this