Listeria monocytogenes control in cold smoked salmon using natural and sodium free preservatives

Eelco Heintz^*, Paw Dalgaard, Henkjan van Lent, Michael Eliasen, Leonardo Vega

^*Corresponding author for this work

Research output: Contribution to journal › Conference abstract in journal › Research › peer-review

222 Downloads (Pure)

Original language	English
Journal	Journal of Food Protection
Volume	82
Issue number	Suppl A
Number of pages	1
ISSN	0362-028X
Publication status	Published - 2019
Event	2019 Annual Meeting of The International Association for Food Protection - Louisville, United States Duration: 21 Jul 2019 → 24 Jul 2019

Conference	2019 Annual Meeting of The International Association for Food Protection
Country/Territory	United States
City	Louisville
Period	21/07/2019 → 24/07/2019

Access to Document

@article{f58a7b9b68bd48a89b447f617b531e6b,

title = "Listeria monocytogenes control in cold smoked salmon using natural and sodium free preservatives",

author = "Eelco Heintz and Paw Dalgaard and {van Lent}, Henkjan and Michael Eliasen and Leonardo Vega",

year = "2019",

language = "English",

volume = "82",

journal = "Journal of Food Protection",

issn = "0362-028X",

publisher = "INT ASSOC FOOD PROTECTION",

number = "Suppl A",

note = " 2019 Annual Meeting of The International Association for Food Protection , IAFP 2019 ; Conference date: 21-07-2019 Through 24-07-2019",

}

TY - ABST

T1 - Listeria monocytogenes control in cold smoked salmon using natural and sodium free preservatives

AU - Heintz, Eelco

AU - Dalgaard, Paw

AU - van Lent, Henkjan

AU - Eliasen, Michael

AU - Vega, Leonardo

PY - 2019

Y1 - 2019

M3 - Conference abstract in journal

SN - 0362-028X

VL - 82

JO - Journal of Food Protection

JF - Journal of Food Protection

IS - Suppl A

T2 - 2019 Annual Meeting of The International Association for Food Protection

Y2 - 21 July 2019 through 24 July 2019

ER -