Liquid holding capacity and instrumental and sensory texture properties of herring ( Clupea harengus L.) related to biological and chemical parameters

Durita Nielsen; Grethe Hyldig; Jette Nielsen; Henrik Hauch Nielsen

doi:10.1111/j.1745-4603.2005.00006.x

Liquid holding capacity and instrumental and sensory texture properties of herring ( Clupea harengus L.) related to biological and chemical parameters

Durita Nielsen, Grethe Hyldig, Jette Nielsen, Henrik Hauch Nielsen

National Institute of Aquatic Resources

Research output: Contribution to journal › Journal article › Research › peer-review

Original language	English
Journal	Journal of Texture Studies
Volume	36
Issue number	2
Pages (from-to)	119-138
ISSN	0022-4901
DOIs	https://doi.org/10.1111/j.1745-4603.2005.00006.x
Publication status	Published - 2005

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title = "Liquid holding capacity and instrumental and sensory texture properties of herring ( Clupea harengus L.) related to biological and chemical parameters",

keywords = "Fiskeprodukter",

author = "Durita Nielsen and Grethe Hyldig and Jette Nielsen and Nielsen, {Henrik Hauch}",

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volume = "36",

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T1 - Liquid holding capacity and instrumental and sensory texture properties of herring ( Clupea harengus L.) related to biological and chemical parameters

AU - Nielsen, Durita

AU - Hyldig, Grethe

AU - Nielsen, Jette

AU - Nielsen, Henrik Hauch

PY - 2005

Y1 - 2005

KW - Fiskeprodukter

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DO - 10.1111/j.1745-4603.2005.00006.x

M3 - Journal article

SN - 0022-4901

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SP - 119

EP - 138

JO - Journal of Texture Studies

JF - Journal of Texture Studies

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