Skip to main navigation Skip to search Skip to main content

Lipid engineering reveals regulatory roles for membrane fluidity in yeast flocculation and oxygen-limited growth

  • Daniel Degreif
  • , Tristan de Rond
  • , Adam Bertl
  • , Jay D Keasling
  • , Itay Budin

    Research output: Contribution to journalJournal articleResearchpeer-review

    Abstract

    Cells modulate lipid metabolism in order to maintain membrane homeostasis. Here we use a metabolic engineering approach to manipulate the stoichiometry of fatty acid unsaturation, a regulator of cell membrane fluidity, in Saccharomyces cerevisiae. Unexpectedly, reduced lipid unsaturation triggered cell-cell adhesion (flocculation), a phenomenon characteristic of industrial yeast but uncommon in laboratory strains. We find that ER lipid saturation sensors induce expression of FLO1 - encoding a cell wall polysaccharide binding protein - independently of its canonical regulator. In wild-type cells, Flo1p-dependent flocculation occurs under oxygen-limited growth, which reduces unsaturated lipid synthesis and thus serves as the environmental trigger for flocculation. Transcriptional analysis shows that FLO1 is one of the most highly induced genes in response to changes in lipid unsaturation, and that the set of membrane fluidity-sensitive genes is globally activated as part of the cell's long-term response to hypoxia during fermentation. Our results show how the lipid homeostasis machinery of budding yeast is adapted to carry out a broad response to an environmental stimulus important in biotechnology.
    Original languageEnglish
    JournalMetabolic Engineering
    Volume41
    Pages (from-to)46-56
    ISSN1096-7176
    DOIs
    Publication statusPublished - 2017

    Keywords

    • Fatty acid unsaturation
    • Fermentation
    • Hypoxia
    • Membrane fluidity
    • Oxygen-limited growth
    • Yeast flocculation

    Fingerprint

    Dive into the research topics of 'Lipid engineering reveals regulatory roles for membrane fluidity in yeast flocculation and oxygen-limited growth'. Together they form a unique fingerprint.

    Cite this