| Original language | Danish |
|---|
| Place of Publication | Søborg |
|---|---|
| Publisher | DTU Fødevareinstituttet |
| Number of pages | 71 |
| ISBN (Electronic) | 978-87-92763-09-9 |
| Publication status | Published - 2013 |
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Jod og salt i brød
- Aase Ærendahl Mikkelsen
- , Lone Banke Rasmussen
- , Erling Saxholt
Research output: Book/Report › Report › Commissioned
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