Isolation of glycoproteins from brown algae.

Alagarsamy Surendraraj (Inventor), Sabeena Farvin Koduvayur Habeebullah (Inventor), Charlotte Jacobsen (Inventor)

Research output: Patent

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Abstract

The present invention relates to a novel process for the isolation of unique anti-oxidative glycoproteins from the pH precipitated fractions of enzymatic extracts of brown algae. Two brown seaweeds viz, Fucus serratus and Fucus vesiculosus were hydrolysed by using 3 enzymes viz, Alcalase, Viscozyme and Termamyl and the glycoproteins were isolated from these enzyme extracts.
Original languageEnglish
IPCA23L1/305; A61K38/02; C07K1/36; C12P21/00
Patent numberWO2015004255
Filing date15/01/2015
CountryInternational Bureau of the World Intellectual Property Organization (WIPO)
Priority date12/07/2013
Priority numberEP20130176319
Publication statusPublished - 2015

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