Intercropping of pea and barley for increased production, weed control, improved product quality and prevention of nitrogen-losses in European organic farming systems

Henrik Hauggaard-Nielsen, Per Ambus, N. Bellostas, S. Boisen, N. Brisson, G. Corre-Hellou, Y. Crozat, C. Dahlmann, A. Dibet, P. von Fragstein, M. Gooding, E. Kasyanova, M. Launay, M. Monti, A. Pristeri, Erik Steen Jensen

    Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearchpeer-review

    Original languageEnglish
    Title of host publicationBook of proceedings, part III
    EditorsM. Fotyma, B. Kaminska
    Place of PublicationPulawy
    PublisherInstitute of Soil Science and Plant Cultivation, State Research Institute, Department of Plant Nutrition and Fertilization
    Publication date2007
    Pages53-60
    Publication statusPublished - 2007
    Event9. ESA congress - Warszawa (PL)
    Duration: 1 Jan 2006 → …

    Conference

    Conference9. ESA congress
    CityWarszawa (PL)
    Period01/01/2006 → …
    SeriesBibliotheca Fragmenta Agronomica, vol. 11

    Cite this

    Hauggaard-Nielsen, H., Ambus, P., Bellostas, N., Boisen, S., Brisson, N., Corre-Hellou, G., Crozat, Y., Dahlmann, C., Dibet, A., Fragstein, P. V., Gooding, M., Kasyanova, E., Launay, M., Monti, M., Pristeri, A., & Jensen, E. S. (2007). Intercropping of pea and barley for increased production, weed control, improved product quality and prevention of nitrogen-losses in European organic farming systems. In M. Fotyma, & B. Kaminska (Eds.), Book of proceedings, part III (pp. 53-60). Institute of Soil Science and Plant Cultivation, State Research Institute, Department of Plant Nutrition and Fertilization. Bibliotheca Fragmenta Agronomica, vol. 11