Intake of whole grains and vegetables determines plasma enterolactone concentration of Danish women

Nina F. Johnsen, Helene Hausner, Anja Olsen, Inge Tetens, Jane Christensen, Knud Erik Bach Knudsen, Kim Overvad, Anne Tjønneland

Research output: Contribution to journalJournal articleResearchpeer-review

Original languageEnglish
JournalJournal of Nutrition
Volume134
Pages (from-to)2691-2697
ISSN0022-3166
Publication statusPublished - 2004
Externally publishedYes

Cite this

Johnsen, N. F., Hausner, H., Olsen, A., Tetens, I., Christensen, J., Knudsen, K. E. B., Overvad, K., & Tjønneland, A. (2004). Intake of whole grains and vegetables determines plasma enterolactone concentration of Danish women. Journal of Nutrition, 134, 2691-2697.