Ingredients analysis of aqueous solutions and food products with reflection THz spectroscopy

Research output: Contribution to conference › Conference abstract for conference › Research › peer-review

Original language	English
Publication date	2007
Publication status	Published - 2007
Event	Frontiers in Optics 2007/Laser Science XXIII conferences - San Jose, United States Duration: 16 Sept 2007 → 20 Sept 2007

Conference	Frontiers in Optics 2007/Laser Science XXIII conferences
Country/Territory	United States
City	San Jose
Period	16/09/2007 → 20/09/2007

OpenUrl availability

@conference{e1832286e85c4a7484da9a5aec7a377e,

title = "Ingredients analysis of aqueous solutions and food products with reflection THz spectroscopy",

author = "Jepsen, \{Peter Uhd\} and Uffe M{\o}ller and David Cooke and Jacob Riis-Folkenberg",

year = "2007",

language = "English",

note = "Frontiers in Optics 2007/Laser Science XXIII conferences, FiO/LS XXIII ; Conference date: 16-09-2007 Through 20-09-2007",

}

Ingredients analysis of aqueous solutions and food products with reflection THz spectroscopy. / Jepsen, Peter Uhd (Invited author); Møller, Uffe (Invited author); Cooke, David (Invited author) et al.
2007. Abstract from Frontiers in Optics 2007/Laser Science XXIII conferences, San Jose, California, United States.

Research output: Contribution to conference › Conference abstract for conference › Research › peer-review

TY - ABST

T1 - Ingredients analysis of aqueous solutions and food products with reflection THz spectroscopy

AU - Jepsen, Peter Uhd

AU - Møller, Uffe

AU - Cooke, David

AU - Riis-Folkenberg, Jacob

PY - 2007

Y1 - 2007

M3 - Conference abstract for conference

T2 - Frontiers in Optics 2007/Laser Science XXIII conferences

Y2 - 16 September 2007 through 20 September 2007

ER -