Influence of recording length on reporting status

Anja Pia Biltoft-Jensen; Jeppe Matthiessen; Margit Velsing Groth; Henrik Bach Hartkopp; Lone Banke Rasmussen; Sisse Fagt

Influence of recording length on reporting status

Anja Pia Biltoft-Jensen, Jeppe Matthiessen, Margit Velsing Groth, Henrik Bach Hartkopp, Lone Banke Rasmussen, Sisse Fagt

National Food Institute

Research output: Contribution to conference › Poster › Research › peer-review

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Original language	English
Publication date	2009
Publication status	Published - 2009
Event	7th International Conference on Diet and Activity Methods: Diet and Physical Acitvity Assessment: From the Individual to the Environment - Washington DC, United States Duration: 4 Jun 2009 → 7 Jun 2009 Conference number: 7

Conference

Conference	7th International Conference on Diet and Activity Methods
Number	7
Country/Territory	United States
City	Washington DC
Period	04/06/2009 → 07/06/2009

Keywords

Number of consumers
Danish Dietary survey
Underreporting

OpenUrl availability

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Cite this

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title = "Influence of recording length on reporting status",

keywords = "Number of consumers, Danish Dietary survey, Underreporting",

author = "Biltoft-Jensen, {Anja Pia} and Jeppe Matthiessen and Groth, {Margit Velsing} and Hartkopp, {Henrik Bach} and Rasmussen, {Lone Banke} and Sisse Fagt",

year = "2009",

language = "English",

note = "7th International Conference on Diet and Activity Methods : Diet and Physical Acitvity Assessment: From the Individual to the Environment, ICDAM7 ; Conference date: 04-06-2009 Through 07-06-2009",

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TY - CONF

T1 - Influence of recording length on reporting status

AU - Biltoft-Jensen, Anja Pia

AU - Matthiessen, Jeppe

AU - Groth, Margit Velsing

AU - Hartkopp, Henrik Bach

AU - Rasmussen, Lone Banke

AU - Fagt, Sisse

N1 - Conference code: 7

PY - 2009

Y1 - 2009

KW - Number of consumers

KW - Danish Dietary survey

KW - Underreporting

M3 - Poster

T2 - 7th International Conference on Diet and Activity Methods

Y2 - 4 June 2009 through 7 June 2009

ER -