Fingerprint
Dive into the research topics of 'Influence of lambda-carrageenan on the release of systematic series of volatile flavor compounds from viscous food model systems'. Together they form a unique fingerprint.- Sort by
- Weight
- Alphabetically
Egle Bylaite, Z. Ilgunaite, Anne Boye Strunge Meyer, Jens Adler-Nissen
Research output: Contribution to journal › Journal article › Research › peer-review