Improving seafood products for the consumer

Torger Børresen (Editor)

Research output: Book/ReportBook

Original languageEnglish
Place of PublicationCambridge
PublisherBritish Welding Research Association
Number of pages608
ISBN (Print)1845690192
Publication statusPublished - 2008

Cite this

Børresen, T. (Ed.) (2008). Improving seafood products for the consumer. British Welding Research Association.