Impact of Isolation Method on the Antioxidant Activity of Rapeseed Meal Phenolics

S. Vuorela, Anne Boye Strunge Meyer, M. Heinonen

    Research output: Contribution to journalJournal articleResearchpeer-review

    Original languageEnglish
    JournalJournal of Agricultural and Food Chemistry
    Volume52
    Issue number26
    Pages (from-to)8202-8207
    ISSN0021-8561
    Publication statusPublished - 2004

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