Abstract
The present invention relates to a composition comprising 0.1-10 w/w % immunoglobulin (Ig), 4-14 w/w % saturated fatty acids, 4-14 w/w % mono-unsaturated fatty acids and 0-5 w/w % poly-unsaturated fatty acids, wherein the weight percentages are based on the content of dry matter in the composition. In particular it relates to the use of said composition as a feed and/or a food composition
Original language | English |
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IPC | A23K1/16; A23K1/18 |
Patent number | WO2007054103 (A1) |
Filing date | 11/06/2009 |
Country/Territory | United States |
Priority date | 08/09/2005 |
Priority number | DK20050001263 |
Publication status | Published - 2009 |