How should ethics be integrated in the approval process of genetically modified crops?

K.K. Jensen, B. Rasmussen, K. Borch, K. Kappel

Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

Original language	English
Title of host publication	Food safety. Food quality. Food ethics. Preprints
Editors	M. Pasquali
Place of Publication	Milan
Publisher	A and Q
Publication date	2001
Pages	251-254
Publication status	Published - 2001
Event	3rd Congress of the European Society for Agricultural and Food Ethics - Florence, Italy Duration: 3 Oct 2001 → 5 Oct 2001 Conference number: 3 http://www.eursafe.org/congress.html?id=ealigam

Conference	3rd Congress of the European Society for Agricultural and Food Ethics
Number	3
Country	Italy
City	Florence
Period	03/10/2001 → 05/10/2001
Internet address	http://www.eursafe.org/congress.html?id=ealigam

Cite this

@inproceedings{2cda29e4a98f4580a5244de783de1a38,

title = "How should ethics be integrated in the approval process of genetically modified crops?",

keywords = "Systemanalyse",

author = "K.K. Jensen and B. Rasmussen and K. Borch and K. Kappel",

year = "2001",

language = "English",

pages = "251--254",

editor = "M. Pasquali",

booktitle = "Food safety. Food quality. Food ethics. Preprints",

publisher = "A and Q",

note = "3rd Congress of the European Society for Agricultural and Food Ethics, EurSafe 2001 ; Conference date: 03-10-2001 Through 05-10-2001",