Growth versus no-growth of Listeria monocytogenes in the interfaces between sandwich ingredients

S Abu-Eid, Z Bingöl, T Hansen

Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

Abstract


Original languageEnglish
Title of host publicationFoodMicro 2022 : Abstract Book
Number of pages1
PublisherInternational Committee on Food Microbiology and Hygiene
Publication date2022
Pages68-68
Article numberO6.10
Publication statusPublished - 2022
Event27th International ICFMH Conference: Next Generation Challenges in Food Microbiology - Athens, Greece
Duration: 28 Aug 2022 → 31 Aug 2022
Conference number: 27

Conference

Conference27th International ICFMH Conference
Number27
Country/TerritoryGreece
CityAthens
Period28/08/2022 → 31/08/2022

OpenUrl availability

Full text

  • FF4 3.2.1 Ny håndtering af opbevaringstemperaturer

    Hansen, T. B. (PI), Birk, T. (Project Participant), Hansen, L. T. (Project Participant), Galliano, C. (PI), Kyllesbæk Andersen, I.-L. (Project Participant), Thorup Gade, J. (Project Participant) & Sporon-Fiedler, C. (Project Participant)

    01/01/2019 → 31/12/2024

    Project: Consultancy

  • 1 Conference presentations

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