TY - RPRT
T1 - FSA Panel on Di etetic Products, Nutrition and Allergie s (NDA); Scientific Opinion on the substantiation of a health claim related to Vitis vinifera L. seeds extract and “helps to drain the body in case of water accumulation” pursuant to Article 13(5) of Regulation (EC) No 1924/2006.
AU - EFSA Publication
AU - Tetens, Inge
PY - 2012
Y1 - 2012
N2 - Following an application from Nutrilinks Sarl, submitted pursuant to Article 13(5) of Regulation (EC) No 1924/2006 via the Competent Authority of Belgium, the Panel on Dietetic Products, Nutrition and Allergies (NDA) was asked to deliver an opinion on the scientific substantiation of a health claim related to Vitis vinifera L. seeds extract and “helps to drain the body in case of water accumulation”. The Panel considers that the food constituent which is the subject of the health claim is sufficiently characterised. The claimed effect proposed by the applicant is “helps to drain the body in case of water accumulation”. Upon EFSA’s request for clarification on the specific physiological function that is the subject of the health claim, together with the outcome measures which could be used for the scientific evaluation of that function, the applicant indicated that “increase of body drainage” was a beneficial physiological effect in the context of “a normal venous circulation in the legs”. The applicant acknowledged that this claim referred to the same physiological function of the body as another health claim application on Vitis vinifera L. seeds extract and maintenance of normal venous blood flow. The Panel considers that maintenance of normal venous blood flow is a beneficial physiological effect. A claim on Vitis vinifera L. seeds extract and maintenance of normal venous blood flow has already been assessed by the Panel with an unfavourable outcome. The reference provided by the applicant for the scientific substantiation of this claim was already considered in the previous submission.
© European Food Safety Authority, 2012
AB - Following an application from Nutrilinks Sarl, submitted pursuant to Article 13(5) of Regulation (EC) No 1924/2006 via the Competent Authority of Belgium, the Panel on Dietetic Products, Nutrition and Allergies (NDA) was asked to deliver an opinion on the scientific substantiation of a health claim related to Vitis vinifera L. seeds extract and “helps to drain the body in case of water accumulation”. The Panel considers that the food constituent which is the subject of the health claim is sufficiently characterised. The claimed effect proposed by the applicant is “helps to drain the body in case of water accumulation”. Upon EFSA’s request for clarification on the specific physiological function that is the subject of the health claim, together with the outcome measures which could be used for the scientific evaluation of that function, the applicant indicated that “increase of body drainage” was a beneficial physiological effect in the context of “a normal venous circulation in the legs”. The applicant acknowledged that this claim referred to the same physiological function of the body as another health claim application on Vitis vinifera L. seeds extract and maintenance of normal venous blood flow. The Panel considers that maintenance of normal venous blood flow is a beneficial physiological effect. A claim on Vitis vinifera L. seeds extract and maintenance of normal venous blood flow has already been assessed by the Panel with an unfavourable outcome. The reference provided by the applicant for the scientific substantiation of this claim was already considered in the previous submission.
© European Food Safety Authority, 2012
KW - Vitis vinifera
KW - Water accumulation
KW - Health claims
U2 - 10.2903/j.efsa.2012.2998
DO - 10.2903/j.efsa.2012.2998
M3 - Report
T3 - EFSA Journal
BT - FSA Panel on Di etetic Products, Nutrition and Allergie s (NDA); Scientific Opinion on the substantiation of a health claim related to Vitis vinifera L. seeds extract and “helps to drain the body in case of water accumulation” pursuant to Article 13(5) of Regulation (EC) No 1924/2006.
PB - European Food Safety Authority
CY - Parma, Italy
ER -