Food Safety: At the Center of a One Health Approach for Combating Zoonoses

Keyphrases

• One Health Approach 100%
• Global Epidemic 66%
• Disease Epidemiology 33%
• Culling Policy 33%
• Bacterial Zoonoses 33%
• Neglected Diseases 33%
• Industrialized Foods 33%
• Dramatic Action 33%
• Global Pandemic 33%
• Epidemic Potential 33%
• Poor Setting 33%

Food Science

• Food Safety 100%
• Salmonella 40%
• Dioxin 20%
• Escherichia coli 20%
• Campylobacter 20%

Immunology and Microbiology

• Dioxins and Dioxin-Like Compounds 20%