Food safety

Jørgen Schlundt

Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

Original languageEnglish
Title of host publicationInternational Encyclopedia of Public Health
EditorsKris Heggenhougen, Stella Quah
Volume2
Place of PublicationSan Diego
PublisherAcademic Press
Publication date2008
Pages630-638
Publication statusPublished - 2008
Externally publishedYes

Cite this

Schlundt, J. (2008). Food safety. In K. Heggenhougen, & S. Quah (Eds.), International Encyclopedia of Public Health (Vol. 2, pp. 630-638). San Diego: Academic Press.