Food-PCR: Validation and Standardization of diagnostic PCR for detection of Yersinia enterocolitica and other food-borne pathogens

Mathilde Hartmann Josefsen, S. Thisted-Lambertz, S. Jensen, Jeffrey Hoorfar

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title = "Food-PCR: Validation and Standardization of diagnostic PCR for detection of Yersinia enterocolitica and other food-borne pathogens",

author = "Josefsen, {Mathilde Hartmann} and S. Thisted-Lambertz and S. Jensen and Jeffrey Hoorfar",

year = "2003",

doi = "10.1007/0-306-48416-1_88",

language = "English",

isbn = "978-0-306-47759-1",

pages = "443--449",

booktitle = "The Genus Yersinia",

publisher = "Kluwer Plenum",

}

TY - CHAP

T1 - Food-PCR: Validation and Standardization of diagnostic PCR for detection of Yersinia enterocolitica and other food-borne pathogens

AU - Josefsen, Mathilde Hartmann

AU - Thisted-Lambertz, S.

AU - Jensen, S.

AU - Hoorfar, Jeffrey

PY - 2003

Y1 - 2003

U2 - 10.1007/0-306-48416-1_88

DO - 10.1007/0-306-48416-1_88

M3 - Book chapter

SN - 978-0-306-47759-1

SP - 443

EP - 449

BT - The Genus Yersinia

PB - Kluwer Plenum

ER -