Fluorescence-based real-time quantitative polymerase chain reaction (qPCR) technologies for high throughput screening of pathogens

Charlotta Löfström; Mathilde Hasseldam Josefsen; Trine Hansen; Mette Sofie Rousing Søndergaard; Jeffrey Hoorfar

doi:10.1016/B978-0-85709-801-6.00009-5

Fluorescence-based real-time quantitative polymerase chain reaction (qPCR) technologies for high throughput screening of pathogens

Charlotta Löfström
, Mathilde Hasseldam Josefsen
, Trine Hansen
, Mette Sofie Rousing Søndergaard
, Jeffrey Hoorfar

National Food Institute

Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

Original language	English
Title of host publication	High Throughput Screening for Food Safety Assessment : Biosensor Technologies, Hyperspectral Imaging and Practical Applications
Editors	Bhunia, Kim, Taitt
Publisher	Woodhead Publishing
Publication date	2014
Pages	219-248
Chapter	9
ISBN (Print)	9780857098016
ISBN (Electronic)	9780857098078
DOIs	https://doi.org/10.1016/B978-0-85709-801-6.00009-5
Publication status	Published - 2014

Access to Document

10.1016/B978-0-85709-801-6.00009-5

OpenUrl availability

Check availability in DTU Findit

Cite this

Löfström, C., Josefsen, M. H., Hansen, T., Søndergaard, M. S. R., & Hoorfar, J. (2014). Fluorescence-based real-time quantitative polymerase chain reaction (qPCR) technologies for high throughput screening of pathogens. In Bhunia, Kim, & Taitt (Eds.), High Throughput Screening for Food Safety Assessment: Biosensor Technologies, Hyperspectral Imaging and Practical Applications (pp. 219-248). Woodhead Publishing. https://doi.org/10.1016/B978-0-85709-801-6.00009-5

Löfström, Charlotta ; Josefsen, Mathilde Hasseldam ; Hansen, Trine et al. / Fluorescence-based real-time quantitative polymerase chain reaction (qPCR) technologies for high throughput screening of pathogens. High Throughput Screening for Food Safety Assessment: Biosensor Technologies, Hyperspectral Imaging and Practical Applications. editor / Bhunia ; Kim ; Taitt. Woodhead Publishing, 2014. pp. 219-248

@inbook{1b5c5c417ef647e19abdf3d7af1ddf6c,

title = "Fluorescence-based real-time quantitative polymerase chain reaction (qPCR) technologies for high throughput screening of pathogens",

author = "Charlotta L{\"o}fstr{\"o}m and Josefsen, \{Mathilde Hasseldam\} and Trine Hansen and S{\o}ndergaard, \{Mette Sofie Rousing\} and Jeffrey Hoorfar",

year = "2014",

doi = "10.1016/B978-0-85709-801-6.00009-5",

language = "English",

isbn = "9780857098016",

pages = "219--248",

editor = "Bhunia and Kim and Taitt",

booktitle = "High Throughput Screening for Food Safety Assessment",

publisher = "Woodhead Publishing",

}

Löfström, C, Josefsen, MH, Hansen, T, Søndergaard, MSR & Hoorfar, J 2014, Fluorescence-based real-time quantitative polymerase chain reaction (qPCR) technologies for high throughput screening of pathogens. in Bhunia, Kim & Taitt (eds), High Throughput Screening for Food Safety Assessment: Biosensor Technologies, Hyperspectral Imaging and Practical Applications. Woodhead Publishing, pp. 219-248. https://doi.org/10.1016/B978-0-85709-801-6.00009-5

Fluorescence-based real-time quantitative polymerase chain reaction (qPCR) technologies for high throughput screening of pathogens. / Löfström, Charlotta; Josefsen, Mathilde Hasseldam; Hansen, Trine et al.
High Throughput Screening for Food Safety Assessment: Biosensor Technologies, Hyperspectral Imaging and Practical Applications. ed. / Bhunia; Kim; Taitt. Woodhead Publishing, 2014. p. 219-248.

Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

TY - CHAP

T1 - Fluorescence-based real-time quantitative polymerase chain reaction (qPCR) technologies for high throughput screening of pathogens

AU - Löfström, Charlotta

AU - Josefsen, Mathilde Hasseldam

AU - Hansen, Trine

AU - Søndergaard, Mette Sofie Rousing

AU - Hoorfar, Jeffrey

PY - 2014

Y1 - 2014

U2 - 10.1016/B978-0-85709-801-6.00009-5

DO - 10.1016/B978-0-85709-801-6.00009-5

M3 - Book chapter

SN - 9780857098016

SP - 219

EP - 248

BT - High Throughput Screening for Food Safety Assessment

A2 - Bhunia,

A2 - Kim,

A2 - Taitt,

PB - Woodhead Publishing

ER -

Löfström C, Josefsen MH, Hansen T, Søndergaard MSR, Hoorfar J. Fluorescence-based real-time quantitative polymerase chain reaction (qPCR) technologies for high throughput screening of pathogens. In Bhunia, Kim, Taitt, editors, High Throughput Screening for Food Safety Assessment: Biosensor Technologies, Hyperspectral Imaging and Practical Applications. Woodhead Publishing. 2014. p. 219-248 doi: 10.1016/B978-0-85709-801-6.00009-5