| Original language | English |
|---|---|
| Journal | Tropical Science |
| Volume | 38 |
| Pages (from-to) | 105-112 |
| ISSN | 0041-3291 |
| Publication status | Published - 1998 |
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Fermentation and spoilage of som fak , a Thai low-salt fish product
- Anya Østergaard
- , Peter Karim Ben Embarek
- , J. Yamprayoon
- , C. Wedell-Neergaard
- , Hans Henrik Huss
- , Lone Gram
Research output: Contribution to journal › Journal article › Research › peer-review