Evaluation of pathogen reduction obtained by decontamination of pig carcasses by steam-ultrasound (sonosteam®)

Pia Christiansen, Anders Morten Hay Sørensen, Rikke Krag, Birte Skov Larsen, Søren Aabo

Research output: Contribution to conferencePosterResearch

Original languageEnglish
Publication date2009
Publication statusPublished - 2009
Event7th Symposium of Food Microbiology - Helsingør, Denmark
Duration: 13 May 200914 May 2009
Conference number: 7

Conference

Conference7th Symposium of Food Microbiology
Number7
CountryDenmark
CityHelsingør
Period13/05/200914/05/2009

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