Evaluation of metal chelator peptides derived from potato, seaweed and single cell proteins: Predicted by bioinformatics and validated in omega-3 enriched mayonnaise

Betül Yesiltas; Evangelia Zafeiri; Tobias H.  Olsen; Simon Gregersen; Paolo Marcatili; Egon B. Hansen; Charlotte Jacobsen

Evaluation of metal chelator peptides derived from potato, seaweed and single cell proteins: Predicted by bioinformatics and validated in omega-3 enriched mayonnaise

Betül Yesiltas^*, Evangelia Zafeiri, Tobias H. Olsen, Simon Gregersen, Paolo Marcatili, Egon B. Hansen, Charlotte Jacobsen

^*Corresponding author for this work

Technical University of Denmark

Research output: Contribution to conference › Conference abstract for conference › Research

Original language	English
Publication date	2022
Number of pages	1
Publication status	Published - 2022
Event	4th International Symposium on Lipid Oxidation and Antioxidants - Vigo, Spain Duration: 23 May 2022 → 25 May 2022 Conference number: 4

Conference

Conference	4th International Symposium on Lipid Oxidation and Antioxidants
Number	4
Country/Territory	Spain
City	Vigo
Period	23/05/2022 → 25/05/2022

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title = "Evaluation of metal chelator peptides derived from potato, seaweed and single cell proteins: Predicted by bioinformatics and validated in omega-3 enriched mayonnaise",

author = "Bet{\"u}l Yesiltas and Evangelia Zafeiri and Olsen, \{Tobias H.\} and Simon Gregersen and Paolo Marcatili and Hansen, \{Egon B.\} and Charlotte Jacobsen",

year = "2022",

language = "English",

note = "4th International Symposium on Lipid Oxidation and Antioxidants, ISLOA ; Conference date: 23-05-2022 Through 25-05-2022",

}

Evaluation of metal chelator peptides derived from potato, seaweed and single cell proteins: Predicted by bioinformatics and validated in omega-3 enriched mayonnaise. / Yesiltas, Betül; Zafeiri, Evangelia; Olsen, Tobias H. et al.
2022. Abstract from 4th International Symposium on Lipid Oxidation and Antioxidants, Vigo, Spain.

Research output: Contribution to conference › Conference abstract for conference › Research

TY - ABST

T1 - Evaluation of metal chelator peptides derived from potato, seaweed and single cell proteins: Predicted by bioinformatics and validated in omega-3 enriched mayonnaise

AU - Yesiltas, Betül

AU - Zafeiri, Evangelia

AU - Olsen, Tobias H.

AU - Gregersen, Simon

AU - Marcatili, Paolo

AU - Hansen, Egon B.

AU - Jacobsen, Charlotte

N1 - Conference code: 4

PY - 2022

Y1 - 2022

M3 - Conference abstract for conference

T2 - 4th International Symposium on Lipid Oxidation and Antioxidants

Y2 - 23 May 2022 through 25 May 2022

ER -