Evaluation of lipid and protein oxidation during processing and storage of fatty fish mince

Sylvie Eymard, Caroline Baron, Charlotte Jacobsen

Research output: Contribution to conferenceConference abstract for conferenceResearch

Original languageEnglish
Publication date2007
Publication statusPublished - 2007
Event99th AOCS Annual Meeting & Expo - Washington State Convention & Trade Centre, Seattle, WA, United States
Duration: 18 May 200821 May 2008
Conference number: 99


Conference99th AOCS Annual Meeting & Expo
LocationWashington State Convention & Trade Centre
Country/TerritoryUnited States
CitySeattle, WA
Internet address

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