Ergot alkaloids in rye flour determined by soild phase cationexchange and high liquid chromatography with fluorescence detection

Ida M. Drejer, Peter Have Rasmussen, Bjarne W. Strobel, Hans Christian Bruun Hansen

Research output: Contribution to conferencePosterResearch

Original languageEnglish
Publication date2007
Publication statusPublished - 2007
Event12th International IUPAC Symposium on Mycotoxins and Phycotoxins - Istanbul, Turkey
Duration: 21 May 200726 May 2007

Conference

Conference12th International IUPAC Symposium on Mycotoxins and Phycotoxins
CountryTurkey
CityIstanbul
Period21/05/200726/05/2007

Cite this

Drejer, I. M., Rasmussen, P. H., Strobel, B. W., & Hansen, H. C. B. (2007). Ergot alkaloids in rye flour determined by soild phase cationexchange and high liquid chromatography with fluorescence detection. Poster session presented at 12th International IUPAC Symposium on Mycotoxins and Phycotoxins, Istanbul, Turkey.