Enzymatic lacto-N-biose elongation of human milk oligosaccharides with the GH136 lacto-N-biosidase LnbX engineered for improved transglycosylation

Marlene Vuillemin, Marton Lengyel, Jan Muschiol, Martin Matwiejuk, Yan Zhang, Nathan Cannac, Dora Molnar-Gabor, Anne S. Meyer, Birgitte Zeuner*

*Corresponding author for this work

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Abstract

The lacto-N-biosidase (EC 3.2.1.140) LnbX from Bifidobacterium longum subsp. longum JCM 1217, a member of the glycoside hydrolase family 136 (GH136), was used for single-step lacto-N-biose (LNB) elongation of human milk oligosaccharides (HMOs) via disaccharide transglycosylation to expand the portfolio of HMOs available from enzymatic synthesis. We used the commercially available HMOs lacto-N-tetraose (LNT) as donor and lacto-N-neotetraose (LNnT) as acceptor for the synthesis of para-lacto-N-hexaose (pLNH). To improve the transglycosylation performance of LnbX (18 % molar yield), we designed 14 single mutants using two different strategies: 1) conservative substitution of conserved residues in the active site, and 2) shielding of the active site by large, hydrophobic residues. Protein engineering improved pLNH yield 1.5-fold as compared to the wild type (to 27 %). More than a 3-fold increase was obtained when optimizing the reaction conditions using the best variant, LnbX D416N, by an experimental design including reaction temperature, pH, donor substrate concentration, acceptor-to-donor (A/D) ratio, and enzyme concentration. Higher LNT concentrations and A/D ratios led to increased pLNH yields, and a high A/D ratio also increased the proportion of pLNH among the reaction products. The maximum molar yield of 57 % was obtained after 3 h of reaction at 100 mM LNT, 500 mM LNnT, 1 μM enzyme, 35 °C and pH 6.5. The LnbX D416N enzyme, which can use lacto-N-fucopentaose III (LNFP-III) as an alternative acceptor substrate, is active and stable at industrially relevant ranges of pH and temperature. The enzyme may thus be useful for diversification of the industrially available HMO portfolio.
Original languageEnglish
Article number110660
JournalEnzyme and Microbial Technology
Volume189
Number of pages10
ISSN0141-0229
DOIs
Publication statusPublished - 2025

Keywords

  • GH136
  • Human milk oligosaccharides
  • Lacto-N-biosidase
  • Para-lacto-N-hexatose
  • Protein engineering
  • Transglycosylation

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