@inproceedings{21e85b97b8804afdb821fc1f2241856f,
title = "Enzymatic enhancement of anthocyanins and other phenolics in black currant juice",
author = "Landbo, {Anne-Katrine Regel} and Meyer, {Anne Boye Strunge}",
year = "2002",
language = "English",
volume = "29",
series = "DIAS report, Plant production",
number = "29",
pages = "109--112",
editor = "K. Brandt and B. {\AA}kesson",
booktitle = "Health promoting compounds in vegetables and fruits",
publisher = "Danish Institute of Agricultural Sciences",
}