EFSA Scientific Cooperation (ESCO) Working Group on Botanicals and Botanical Preparations: Advice on the EFSA guidance document for the safety assessment of botanicals and botanical preparations intended for use as food supplements, based on real case studies on request of EFSA

EFSA Publication

EFSA Scientific Cooperation (ESCO) Working Group on Botanicals and Botanical Preparations: Advice on the EFSA guidance document for the safety assessment of botanicals and botanical preparations intended for use as food supplements, based on real case studies on request of EFSA

EFSA Publication

National Food Institute

Research output: Book/Report › Report › Research › peer-review

Original language	English

Publisher	European Food Safety Authority
Number of pages	280
Publication status	Published - 2009

Series	the EFSA Journal
Number	7

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EFSA Publication. / EFSA Scientific Cooperation (ESCO) Working Group on Botanicals and Botanical Preparations: Advice on the EFSA guidance document for the safety assessment of botanicals and botanical preparations intended for use as food supplements, based on real case studies on request of EFSA. European Food Safety Authority, 2009. 280 p. (the EFSA Journal; No. 7).

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EFSA Scientific Cooperation (ESCO) Working Group on Botanicals and Botanical Preparations: Advice on the EFSA guidance document for the safety assessment of botanicals and botanical preparations intended for use as food supplements, based on real case studies on request of EFSA. / EFSA Publication.
European Food Safety Authority, 2009. 280 p. (the EFSA Journal; No. 7).

Research output: Book/Report › Report › Research › peer-review

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EFSA Publication. EFSA Scientific Cooperation (ESCO) Working Group on Botanicals and Botanical Preparations: Advice on the EFSA guidance document for the safety assessment of botanicals and botanical preparations intended for use as food supplements, based on real case studies on request of EFSA. European Food Safety Authority, 2009. 280 p. (the EFSA Journal; No. 7).