EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF); Scientific Opinion on Flavouring Group Evaluation 308 (FGE.308): Glucose Pentaacetate and Sucrose Octaacetate

EFSA Publication

Research output: Book/ReportReport

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Original languageEnglish
Place of PublicationParma, Italy
PublisherEuropean Food Safety Authority
Number of pages25
DOIs
Publication statusPublished - 2011
SeriesEFSA Journal
Number2014

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