EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids; Scientific Opinion on Flavouring Group Evaluation 42: Iron containing organic substances from chemical group 30 on request from the European Commission: Question No EFSA-Q- 2008-046

EFSA Publication

Research output: Book/ReportReportResearchpeer-review

Original languageEnglish
PublisherEuropean Food Safety Authority
Publication statusPublished - 2009
Seriesthe EFSA Journal

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