Effects of 600 g fruits and vegetables on blood lipids and antioxidant status in humans.

A. Pedersen, Lars Ove Dragsted, S. Loft, S. Nielsen, B. Sandström

Research output: Contribution to journal › Conference abstract in journal › Research › peer-review

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@article{c6c4d7afe69b40fab98117e948a11051,

title = "Effects of 600 g fruits and vegetables on blood lipids and antioxidant status in humans.",

author = "A. Pedersen and Dragsted, {Lars Ove} and S. Loft and S. Nielsen and B. Sandstr{\"o}m",

year = "2001",

language = "English",

volume = "15",

pages = "A737--A737",

journal = "FASEB Journal",

issn = "0892-6638",

publisher = "Federation of American Societies for Experimental Biology",

number = "5",

}