Effect of natural microflora on growth of Salmonella in fresh pork meat - a predictive microbiology approach

Research output: Contribution to conferencePosterResearch

Original languageEnglish
Publication date2010
Publication statusPublished - 2010
Event22nd International ICFMH Symposium - Copenhagen, Denmark
Duration: 30 Aug 20103 Sep 2010
Conference number: 22

Conference

Conference22nd International ICFMH Symposium
Number22
CountryDenmark
CityCopenhagen
Period30/08/201003/09/2010

Cite this

Møller, C., Kampmann, Y., Aabo, S., Christensen, B. B., Dalgaard, P., & Hansen, T. B. (2010). Effect of natural microflora on growth of Salmonella in fresh pork meat - a predictive microbiology approach. Poster session presented at 22nd International ICFMH Symposium, Copenhagen, Denmark.