Effect of apple pectin consumption on the rat caecal microbiota

Tine Rask Licht (Author), Morten Poulsen (Author), Max Hansen (Author), Britta Krath (Author), Lars Ove Dragsted (Author), Andrea Wilcks (Author)

Research output: Non-textual formSound/Visual production (digital)Research

Original languageEnglish
Publication date2008
Publication statusPublished - 2008
EventLMC 6th Symposium on Food Microbiology - Helsingør, Denmark
Duration: 7 May 20088 May 2008

Conference

ConferenceLMC 6th Symposium on Food Microbiology
CountryDenmark
CityHelsingør
Period07/05/200808/05/2008

Cite this

Licht, T. R. (Author), Poulsen, M. (Author), Hansen, M. (Author), Krath, B. (Author), Dragsted, L. O. (Author), & Wilcks, A. (Author). (2008). Effect of apple pectin consumption on the rat caecal microbiota. Sound/Visual production (digital)