Eating quality of fish - a review

Research output: Contribution to journal › Journal article › Research › peer-review

Original language	English
Journal	Journal of Aquatic Food Product Technology
Volume	11
Issue number	3/4
Pages (from-to)	125-142
ISSN	1049-8850
Publication status	Published - 2002

OpenUrl availability

@article{dee6eb66d8a44ca6aa223e0ea72c76fa,

title = "Eating quality of fish - a review",

keywords = "R{\aa}vare- og produktteknologi",

author = "Jette Nielsen and Grethe Hyldig and Erling Larsen",

year = "2002",

language = "English",

volume = "11",

pages = "125--142",

journal = "Journal of Aquatic Food Product Technology",

issn = "1049-8850",

publisher = "Taylor & Francis Inc.",

number = "3/4",

}