Dose Distributions and Dose Limits in Food Irradiation

    Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearch

    Original languageEnglish
    Title of host publicationHealth Impact, Identification, and Dosimetry of Irradiated Foods
    EditorsK.W. Bögl, D.F. Regulla, M.J. Suess
    Place of PublicationNeuherberg
    PublisherInstitut für Strahlenhygiene des Bundesgesundheitsamtes
    Publication date1988
    Pages405-414
    ISBN (Print)3-89254-050-0
    Publication statusPublished - 1988
    EventWHO Working Group on Health Impact and Control Methods of Irradiated Foods - Neuherberg, Germany
    Duration: 17 Nov 198621 Nov 1986

    Workshop

    WorkshopWHO Working Group on Health Impact and Control Methods of Irradiated Foods
    CountryGermany
    CityNeuherberg
    Period17/11/198621/11/1986
    SeriesISH-Heft, 125

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