Development of harmonised schemes for the monitoring and reporting of Trichinella in animals and foodstuffs in the European Union: EFSA Scientific Report

Edoardo Pozio, Lis Alban, Jaap Boes, Pascal Boireau, Franck Boue, Marleen Claes, Alasdair J.C. Cook, Pierre Dorny, Heidi L. Enemark, Joke Van der Giessen, Keith R. Hunt, Mary Howell, Muza Kirjusina, Karsten Nöckler, Patrizia Rossi, Graham C. Smith, Lucy Snow, Mike A. Taylor, Georgios Theodoropoulos, Isabelle ValléeMarie M. Vieira-Pinto, Irene-A. Zimmer

    Research output: Book/ReportReport

    Original languageEnglish
    PublisherEuropen Food Safety Authority
    VolumeEFSA-Q-2009-01072
    Number of pages47
    Publication statusPublished - 2010

    Cite this

    Pozio, E., Alban, L., Boes, J., Boireau, P., Boue, F., Claes, M., Cook, A. J. C., Dorny, P., Enemark, H. L., Van der Giessen, J., Hunt, K. R., Howell, M., Kirjusina, M., Nöckler, K., Rossi, P., Smith, G. C., Snow, L., Taylor, M. A., Theodoropoulos, G., ... Zimmer, I-A. (2010). Development of harmonised schemes for the monitoring and reporting of Trichinella in animals and foodstuffs in the European Union: EFSA Scientific Report. Europen Food Safety Authority. http://www.efsa.europa.eu/en/scdocs/doc/035e.pdf