Development of a recommended food intake pattern for healthy Danish adolescents consistent with the Danish dietary guidelines, nutrient recommendations and national food preferences

Anja Pia Biltoft-Jensen, Ellen Trolle, Tue Christensen, Karin Hess Ygil, Sisse Fagt, Jeppe Matthiessen, Margit Velsing Groth, Inge Tetens

Research output: Contribution to journalJournal articleResearchpeer-review

Original languageEnglish
JournalJournal of Human Nutrition and Dietetics
Pages (from-to)451-463
Publication statusPublished - 2008

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