Development methods - possibiblityer for new products and concepts in catering

Anne Vibeke Thorsen, Ellen Trolle, Bent Egberg Mikkelsen, Michael Søgaard Jørgensen

    Research output: Book/ReportBookResearchpeer-review

    Original languageEnglish
    Place of PublicationCopenhagen
    PublisherNational Food Agency
    Number of pages93
    Publication statusPublished - 1996

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