Developing a Framework for Spatially Differentiated Absolute Sustainability Assessment of Diets – a Case Study of Danish Tomato Consumption and Marine Eutrophication

Robin Raupach; Olivier Jolliet; Matilda Nordman; Eldbjørg B. Vea

Developing a Framework for Spatially Differentiated Absolute Sustainability Assessment of Diets – a Case Study of Danish Tomato Consumption and Marine Eutrophication

Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research › peer-review

51 Downloads (Orbit)

Original language	English
Title of host publication	1st International Conference on Absolute Sustainability – From Less Bad to Good Enough : Programme and Book of Abstracts
Number of pages	1
Publisher	DTU Centre for Absolute Sustainability
Publication date	2025
Pages	76-76
Article number	11.5
ISBN (Print)	978-87-7475-797-9
Publication status	Published - 2025
Event	1st International Conference on Absolute Sustainability - Helsingør, Denmark Duration: 30 Sept 2025 → 2 Oct 2025

Conference

Conference	1st International Conference on Absolute Sustainability
Country/Territory	Denmark
City	Helsingør
Period	30/09/2025 → 02/10/2025

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

SDG 14 Life Below Water

Access to Document

FulltextFinal published version, 150 KB

OpenUrl availability

Check availability in DTU Findit

Cite this

Raupach, R., Jolliet, O., Nordman, M., & Vea, E. B. (2025). Developing a Framework for Spatially Differentiated Absolute Sustainability Assessment of Diets – a Case Study of Danish Tomato Consumption and Marine Eutrophication. In 1st International Conference on Absolute Sustainability – From Less Bad to Good Enough: Programme and Book of Abstracts (pp. 76-76). Article 11.5 DTU Centre for Absolute Sustainability.

Raupach, Robin ; Jolliet, Olivier ; Nordman, Matilda et al. / Developing a Framework for Spatially Differentiated Absolute Sustainability Assessment of Diets – a Case Study of Danish Tomato Consumption and Marine Eutrophication. 1st International Conference on Absolute Sustainability – From Less Bad to Good Enough: Programme and Book of Abstracts. DTU Centre for Absolute Sustainability, 2025. pp. 76-76

@inbook{7e05a263b0bf40b38e9fefc7e10dec67,

title = "Developing a Framework for Spatially Differentiated Absolute Sustainability Assessment of Diets {\textendash} a Case Study of Danish Tomato Consumption and Marine Eutrophication",

author = "Robin Raupach and Olivier Jolliet and Matilda Nordman and Vea, \{Eldbj{\o}rg B.\}",

year = "2025",

language = "English",

isbn = "978-87-7475-797-9",

pages = "76--76",

booktitle = "1st International Conference on Absolute Sustainability {\textendash} From Less Bad to Good Enough",

publisher = "DTU Centre for Absolute Sustainability",

note = "1st International Conference on Absolute Sustainability ; Conference date: 30-09-2025 Through 02-10-2025",

}

Raupach, R , Jolliet, O , Nordman, M & Vea, EB 2025, Developing a Framework for Spatially Differentiated Absolute Sustainability Assessment of Diets – a Case Study of Danish Tomato Consumption and Marine Eutrophication. in 1st International Conference on Absolute Sustainability – From Less Bad to Good Enough: Programme and Book of Abstracts., 11.5, DTU Centre for Absolute Sustainability, pp. 76-76, 1st International Conference on Absolute Sustainability, Helsingør, Denmark, 30/09/2025.

Developing a Framework for Spatially Differentiated Absolute Sustainability Assessment of Diets – a Case Study of Danish Tomato Consumption and Marine Eutrophication. / Raupach, Robin ; Jolliet, Olivier ; Nordman, Matilda et al.
1st International Conference on Absolute Sustainability – From Less Bad to Good Enough: Programme and Book of Abstracts. DTU Centre for Absolute Sustainability, 2025. p. 76-76 11.5.

Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research › peer-review

TY - ABST

T1 - Developing a Framework for Spatially Differentiated Absolute Sustainability Assessment of Diets – a Case Study of Danish Tomato Consumption and Marine Eutrophication

AU - Raupach, Robin

AU - Jolliet, Olivier

AU - Nordman, Matilda

AU - Vea, Eldbjørg B.

PY - 2025

Y1 - 2025

M3 - Conference abstract in proceedings

SN - 978-87-7475-797-9

SP - 76

EP - 76

BT - 1st International Conference on Absolute Sustainability – From Less Bad to Good Enough

PB - DTU Centre for Absolute Sustainability

T2 - 1st International Conference on Absolute Sustainability

Y2 - 30 September 2025 through 2 October 2025

ER -

Raupach R , Jolliet O , Nordman M , Vea EB. Developing a Framework for Spatially Differentiated Absolute Sustainability Assessment of Diets – a Case Study of Danish Tomato Consumption and Marine Eutrophication. In 1st International Conference on Absolute Sustainability – From Less Bad to Good Enough: Programme and Book of Abstracts. DTU Centre for Absolute Sustainability. 2025. p. 76-76. 11.5